The market is currently closed. We will be open on Thursday at 06:00 am. Thank you!
Chef Lippe's Alici antipasto
Generous mix of alici, pearl onions and roasted peppers in olive oil. Alici are anchovy fillets salted and cured at the source. Very popular in antipasto spreads in Italy, as well as in Spanish tapas. Salted and preserved seafood is very popular all over the Mediterranean, alici and sardines are among the main choices in coastal menus.